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Jetinno JL60 Backs The 2027 China Latte Art Championship (CLAC) Regional Selection in Shenzhen, Supporting Competitors Throughou

 

Jetinno JL60 Backs the 2027 China Latte Art Championship (CLAC) Regional Selection in Shenzhen, Supporting Competitors Throughout

 

From October 13 to 15, the Shenzhen regional round of the 2027 World Latte Art Championship China Regional Selection (CLAC) concluded successfully at the Shenzhen World Exhibition & Convention Center. This year's Shenzhen leg was held in the same venue and alongside 2026 HOTELEX Shenzhen.

 

As the second stop of the season, Shenzhen brought together a number of outstanding latte artists from South China. The Jetinno JL60 once again served as the event's designated automatic coffee machine, with all competitors using the same model, delivering three days of spectacular and highly watchable latte art competition.

After three days of intense competition, four competitors earned qualification for the national finals. The final standings were: first place Tan Minghui, second place Wang Xile, third place Yu Hongwei, and fourth place Chen Guoquan.

 

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01 | A Pre-Event Visit to the Factory to Get Familiar with the Equipment

Before the competition officially began, Jetinno invited all competitors to visit its factory and try the JL60 automatic coffee machine in advance, so they could prepare thoroughly.

 

For competitors, hands-on time with the competition equipment beforehand is a vital part of preparation. Only by becoming familiar with the operating workflow and fully understanding the machine's performance can they focus their energy on the art itself once they are on stage. During the trial session, one competitor noted that the JL60's one-touch extraction and one-touch milk frothing functions gave them greater confidence within the tight competition time limit, while the auto-temperature-sensing steam wand displays temperature and time in real time during frothing, making it easier to judge milk foam condition precisely without relying on experience-based estimation.

 

From factory trials to the official competition, the equipment made a smooth transition from the preparation stage to the live competitive setting. Through this arrangement, Jetinno gave competitors early access to the competition equipment, effectively connecting pre-event preparation with on-site use.

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02 | At the Competition Bar: The JL60 Supports Consistent Performance

At the venue, competitors were fully focused. From confirming the coffee beans, extracting espresso and frothing milk to pouring and creating the art, every step proceeded in its established rhythm - and beneath that rhythm was fierce, second-by-second competition.

Even subtle changes in milk foam temperature can affect the flow of a design, while the thickness of the crema on the espresso base directly determines the contrast in the final art. Many competitors had already practiced repeatedly on the JL60 before the event - thorough familiarity with the equipment is an important prerequisite for stable performance on competition day.

The JL60 features dual bean hoppers and a dual grinding system, and its 22g brewing unit delivers a thick layer of crema. The independent dual-boiler design allows extraction and frothing to run simultaneously; the 1L steam boiler paired with a five-hole temperature-controlled steam wand produces milk foam with enough density and flow to support detailed latte art. The one-touch double-cup function ensures consistent quality across two symmetrical cups. Throughout three days of continuous, high-intensity output - from the first competitor to the last - the espresso base and milk foam delivered by the machine remained stable, with no noticeable fluctuation.

 

03 | Supporting CLAC for a Second Consecutive Year, Gaining Experience in Real-World Settings

Across the three-day schedule, the JL60 continuously handled high-intensity output. For Jetinno, event support means more than supplying equipment; it also covers comprehensive support around competitors' preparation and equipment use. Before the event, some competitors arrived early at the booth to try the machine and familiarize themselves with its settings. During the competition, technical staff stood by at the operating stations at all times to promptly address any equipment issues. Meanwhile, the R&D team collected competitors' operational feedback on site - experience drawn directly from the competitive setting that will provide direct reference for future product improvements.

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The Shenzhen leg has now come to a successful close, and the 2027 CLAC season continues. Competitors will go on to showcase their skills and creativity in the remaining rounds, and the Jetinno JL60 will continue as the designated machine, providing reliable equipment support for the upcoming regional legs. We warmly welcome competitors from every stop to visit the Jetinno factory before their events to experience the equipment and familiarize themselves with the machine, so they can arrive at the competition in peak form.

 

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